Recipe:
Take 2-3 large pieces of fish in a bowl, add ½ cup olive oil add chopped garlic 3-4 cloves, black pepper 1 teaspoon, fresh parclay, 1 teaspoon salt, paprika ½ teaspoon, turmeric powder ½ teaspoon, add uncut cherry tomatoes and fresh green chilies, mix all these ingredients thoroughly. Put it on a baking dish and preheat the oven. Now bake it for 20 minutes until it becomes golden brown. Serve with keto friendly vegetable salad and lemon. You can enjoy it with bread (keto based)